Description
This Black Cherry Layered Pretzel Dessert blends a crunchy, buttery pretzel crust with a smooth whipped topping and bold black cherry gelatin for a dessert that’s as beautiful as it is delicious. Perfect for parties, potlucks, or family dinners.
Ingredients
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1 1/2 cups cola-flavored carbonated beverage (12 oz. can)
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1 1/4 cups crushed pretzels
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2 tablespoons sugar
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6 tablespoons butter, melted
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2 (3 oz.) packages black cherry flavored gelatin
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1 (11.75 oz.) jar Smucker’s® Black Cherry Flavored Topping
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2 1/4 cups frozen whipped topping, thawed (divided)
Instructions
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Preheat oven to 375°F. Pour cola into a microwave-safe bowl and set aside.
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Combine crushed pretzels, sugar, and melted butter. Press into an 8×8-inch baking pan. Bake for 10–12 minutes until lightly toasted. Cool completely.
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Microwave cola on HIGH for 2 minutes or until boiling. Stir into gelatin until fully dissolved and foam disappears. Add black cherry topping. Chill 10–15 minutes until slightly thickened.
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Mix 1 1/4 cups whipped topping with 1/2 cup gelatin mixture. Spread over cooled crust. Chill 10 minutes.
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Gently spoon remaining gelatin mixture over the creamy layer. Refrigerate for 1 hour or until firm.
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Top with remaining whipped topping before serving.
Notes
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Use cherry cola for a more intense flavor.
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Swap gelatin flavors for variety—raspberry or strawberry work well.
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Best enjoyed within 3 days.
Nutrition
- Serving Size: 1 square
- Calories: ~280
- Sugar: ~28g
- Carbohydrates: ~40g
- Protein: ~2g